CALABRIA TRATTORIA
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CALABRIA TRATTORIA
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ABOUT
GALLERY
MENU
RESERVATION/CONTACT US
GIFT
More
  • HOME
  • ABOUT
  • GALLERY
  • MENU
  • RESERVATION/CONTACT US
  • GIFT
  • HOME
  • ABOUT
  • GALLERY
  • MENU
  • RESERVATION/CONTACT US
  • GIFT

Menu

ANTIPASTI

IL Pane

5

Our Homemade  bread

Polpette della Nonna (2 Large)

14

Meatballs slow cooked in our homemade tomato sauce 

Bruschetta

16

Tomatoes, EVOO, Basil on our grilled homemade sourdough bread

Calamari

18

Crispy fried Calamari rings with arrabiata sauce

Bastoncini Di Mozzarella Fritti

12

Fried Mozzarella Fingers with our homemade marinara sauce

Caracole/Escargot

16

Snails oven broiled in garlic butter,parsley and white wine with crusty bread.

Cozze

22

Mussels cooked in our San Marzano tomato sauce and white wine served with crusty bread.

Prosciutto di Parma and Burrata cheese ball served on top of Arugula salad

22

INSALATE

Insalata Caprese

19

Fresh  Mozzarella, Tomatoes, Basil, EVOO, Aged Balsamic (optional), 

Insalata Mista

12

Mixed salad with our imported aged Balsamic vinegar

Caesar Salad

14

Romain lettuce , Garlic Croutons with our homemade caesar dressing


Entrees

Spaghetti Pomodoro

19

 SanMarzano tomatoe sauce with basil

Penne Puttanesca

24

Tomatoes, sardines, black olives, capers and a hint of  our calabrese red chili peppers.

Medallione Formaggio

26

3 Cheese filled Medallions with our homemade tomato basil sauce

Fettuccine Al'Limone

28

Influenced by the Amalfi coast this luscious silky lemon sauce is a delight.  Lemons, garlic, butter, cream sauce.  Add shrimp for 12.00

Cannelloni al Formaggio e Spinaci

29

Cannelloni filled with ricotta, mozzarella, parmiggiano and spinach in our tomato basil sauce

Spaghetti Polpette della Nonna

28

Nonna's slow cooked meatballs in SanMarzano tomato sauce

Fettuccine Bolognese

29

Our famous slow cooked Bolognese sauce 

Linguini Tartufo e Funghi Porcini

30

Linguini with Porcini Mushrooms in a Creamy Truffle Sauce 

Linguini Alle Vongole

30

Linguini with clams, parsley, garlic in a classic white wine sauce

Rigatoni Salsiccia Calabrese e Peperoni Rossi

28

Our inhouse Calabrese Sausage meat, red peppers, San Marzano tomatoes

Spaghetti Burrata

30

Imported Burrata filled with soft cheese on top of our spaghetti tomato basil sauce.

Gnocchi Sorrentino

29

Potato Gnocchi in our tomato basil sauce with melted Fresh Mozzarella cheese.  

Pollo Alla Parmigiana

32

Chicken Parmigiana served with Spaghetti in our San Marzano tomato sauce  

Lasagna Salsa di Ragu di Manzo

29

The ultimate lasagna.  Slow cooked Beef Meat Sauce, Mozzarella, Parmigiano Reggiano cheese.

Spaghetti Gamberi

32

Shrimp, garlic, parsley and tomatoes

Shrimp Scampi

35

Spaghetti or any choice of pasta with Shrimp, garlic,white wine, garlic butter sauce 

Lingini Pescatore

34

Seafood medley of squid, shrimp with a blend of white fish and  tomatoes.

Salsiccia Calabrese

30

Our in-house famous Calabrese sausage with fennel  just like my daddy made with fried red peppers and potatoes 

Gluten Free Pasta Option add $2.50. Sharing fee is $10.00


RISOTTO

Risotto alla Pescatore

36

Arborio Rice, with a medley of the sea clams, shrimps, mussels, squid, tuna and white fish

Risotto ai Funghi all'olio di Tartufo

31

Arborio Rice with mushrooms, onion, parmiggiano Regiano and splash of cream topped with Rich truffle oil


PIZZA

Our pizza dough is made in house using the finest italian  ingredients, 48 hour cold fermented, for a traditional crispy italian pizza.

MARGHERITA

20

San Marzano tomato sauce, shredded mozzarella, fresh basil. EVOO

Substitute with imported mozzarella di bufala add $2.00

PEPPERONI

22

San Marzano tomato sauce, mozzarella, pepperoni slices

IL GIARDINO

25

San Marzano tomato sauce, mozzarella di bufala, roasted red pepper, onions , mushrooms, grilled zucchini, fresh basil EVOO

PATATE DELLA ZIA ANGELA

22

A white pizza with thinly sliced potatoes on top of mozzarella cheese just like my Aunt Angela made for us growing up.  

QUATTRO STAGIONI

24

San Marzano tomato sauce, cheese, artichoke hearts, prosciutto di parma, black olives, mushrooms fresh basil EVOO

A LA SALSICCIA CALABRESE

24

San Marzano tomato cause, mozzarella di bufala, red peppers, our inhouse fennel calabrese sausage, fresh basil

BURRATA PROSCIUTTO

29

San Marzano tomato sauce, imported burrata and prosciutto di parma, arugula, fresh basil EVOO.


Pesce

Calabrese Bacala Fresco

35

Cod fish braised in a Calabrian style Tomato Sauce and Potatoes, Black Olives and Onions

Pesce Spada alla Grilia con verdure grigliate

36

Grilled swordfish with tomato caper olive sauce and vegetables

Garlic Jumbo Shrimp

36

Grilled Jumbo Shrimp with Potatoes and grilled vegetables.


Gelateria Italiana Famous DesSerts

Tiramisu

11

Cocconut Cake

11

Carrot Cake

11

NO SERVICE CHARGE WILL BE ADDED TO THE BILL EXCEPT FOR PARTIES OF 6 OR MORE. THE SERVICE CHARGE FOR GROUPS OF 6 OR MORE WILL BE 18%. ALL PRICES ARE IN USD. SHARING FEE IS $10.00


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